The Last Chili?

“What should we have for supper tonight?” I asked my husband.

“Chili,” he quickly responded, “It might be the last time this year.” I agreed that chili would be an approriate warming end for this day. 

I found a new recipe a while back and just have not had the chance to try it out. How does a mixture of spaghetti sauce, taco sauce, and salsa sound? Interesting combination of flavors, I thought when I discovered the recipe. It’s called Darn Good Chili. I can report that it does make a darn good chili.

Will the temperatures begin to climb? Then chili can be  returned to the file box until the next frosty day begging for a hearty warm chili. I hope so.